Desserts

  • Fresh fruit Pavlova
  • Profiteroles with chocolate or butterscotch sauce
  • Icky sticky toffee pudding with toffee sauce
  • Banoffee pie ; thick fudgy caramel on a biscuit base topped with bananas and whipped cream
  • Tarte au citron ; classic French lemon tarte with a caramelised top
  • Tarte au chocolate; A rich creamy baked chocolate tarte
  • Boodles fool; a refreshing blend of oranges and lemons in a sort of trifle
  • Sherry trifle ;a perennial favourite made traditionally
  • Pear and chocolate trifle ;a new twist
  • Antoinette pudding; deluxe version of bread & butter made with brioche
  • Tarte tatin ; a French classic caramelised upside down apple tarte
  • French Apple tarte; this one’s the right way up
  • Apricot frangipane tarte
  • Blackforest Gateau; forget the frozen stuff this is the real McCoy
  • Fresh fruit gateau
  • Pecan pie
  • Cherry clafoutis
  • Tiramisu
  • Pear & Almond Torte
  • Bakewell Tart
  • Fruit Cobbler
  • Icky Sticky Toffee pudding
  • Treacle and Walnut Tart
  • Golden Treacle Sponge Pudding
  • Date orange and coconut tart
  • Lemon Pancakes
  • Surprise lemon Pudding
  • Linzer torte
  • Bread and Butter Pudding
  • Pannetone pudding
  • Fruit Crumble
  • Fruit Tarte
  • Chocolate Profiteroles
  • Lemon Almond and polenta tarte
  • Custard Tart