Posted: May 12, 2022
Cold Buffet Choices
Choose 3 main dishes, 3 salads and 3 desserts: £16.50
You can also mix and match with the hot fork buffet
Main Dishes
- Cheese Gougere filled with oven roasted Mediterranean vegetables V
- Mexican Chimichangas; soft tortillas filled with refried beans, lettuce, cheese, peppers taco sauce and spring onions served with guacamole and salsa V
- Chicken in crème fraiche and tarragon sauce garnished with watercress and pea shoots
- Coronation Chicken; in a lightly spiced mayonnaise garnished with slivered almonds and apricots
- Thai Beef salad; grilled peppers, water chestnuts, noodles, Thai leaves, brown sugar and lime dressing.
- Vietnamese Chicken salad; light and fresh with Asian salad leaves, coriander and mint
- Chicken Tonnato Salad; Seared chicken with French beans, black olives, tuna, lemon and capers
- Crab and Samphire Quiche
- Poached Salmon, Sauce Choron, tapenade (or lemon mayonnaise)
- Soft Goats Cheese and Fennel Baklava with roasted tomatoes
- Za’atar crumbed Halloumi, roast pepper chutney, crispy onions, whipped yogurt, flat breads V
- Served with (choose 3) mixed salad | new potato and chive |Citrus slaw | spinach, rocket, feta, pea shoot salad| pasta with peppers| tabbouleh| Celeriac Orange & Fennel salad | Blue Cheese, Pear, radish and Chicory| Mixed Bean Dill Roast Pepper salad
- Homemade bread rolls and butter
Choice of desserts
- Chocolate Stout Cake with Chocolate sauce
- Lemon Tart with seasonal fruits
- White Chocolate Cardamom & Macadamia Squares
- Tonka Bean Panacotta honeycombe
- Apple & Pear Frangipane Tart
- Chocolate profiteroles
- Fresh fruit pavlova
- Banoffee pie
- Apricot Frangipane torte
If you or your guests have food allergies or intolerances please tell us when making your booking